Description :  

The Capsicum genus includes the chili plant, which is well-known for its hot fruits. Growing well in warm regions, it yields bright red peppers that are high in capsaicin and have a unique spicy bite. These adaptable plants, which are grown all over the world for culinary purposes, provide a wide range of tastes and intensities, enhancing food with their aromatic charm. 

Note : This image only used for illustration purpose.